Welcome. I'm Torie.
I am an Integrative Holistic Nutritionist (NC), trained chef specializing in natural foods, and the founder of The Vida Well, a wellness brand rooted in holistic nutrition and wholesome living.
Through great nutrition and fitness, I'm here to help people use food and cooking to provide fuel for the best life possible.
I pursued an education in holistic medicine and nutritional cooking at California Polytechnic State University where I received my Bachelor of Science degree in Agricultural Business, with a minor in Nutrition.
Some highlights so far include (the adventure's not over yet!):
- Opening a cooking school at Rancho La Puerta health Spa, the 2nd top-rated health spa in the world
- Managing 10 farmers markets while being the assistant grower at Black Dog Farms Organics
- Developing recipes and menus for Rancho La Puerta’s Juice Bar and Woholle Juice Bar in La Jolla, CA
- Representing leading companies such as Bulletproof Coffee, Guayaki, Chosen Foods, Thrive Market, Designer Protein and Enagic